Why Book Your Level 2 HACCP Principles E-Learning Course With ELAS?
If you work within the food industry, you’ll already be aware of the significant role that HACCP plays. But do you understand what role you can play in achieving, and remaining, HACCP compliant? For just £20 plus VAT per person, our level 2 HACCP principles e-learning course will teach you everything you need to know successfully complete your own HACCP plan.
Sounds Good, What’s Involved?
Our level 2 HACCP principles e-learning course will ensure that everyone who successfully completes it knows how to safely and correctly use and complete their own HACCP plan. The topics covered in this course include:
- An Introduction to HACCP
- Implementation of HACCP
- Hazard Analysis
- Critical Control points
- Critical Limits
- Corrective Action
- Documentation and Record Keeping
- Prerequisite Programmes
- Advantages of Using HACCP
Who’s This Course Aimed At?
This level 2 HACCP principles e-learning course is suitable for anyone currently working within the food industry. However, it is also a useful tool to have in place to refresh the knowledge of your staff annually.
Is Any Prior Knowledge Required?
Nope, there is absolutely no requirement or recommendation of prior knowledge or qualifications before completing this e-learning course. However, some people find it beneficial to also complete our level 1 or level 2 food safety e-learning course.
How Long Does This Level 2 HACCP E-Learning Course Take?
How long’s a piece of string? This course typically takes between 8 to 10 hours to successfully complete. However, that’s entirely dependent on the time it takes you to fully absorb the educational materials and successfully complete the final exam.
Why Choose This E-Learning Course?
This course was created by our food safety experts. They’ve used their industry knowledge to create this comprehensive training course. This isn’t a series of preset questions or templated documents. Additionally, this course has been created using real world food safety advice from our experienced team of food safety experts.
Anything Else I Need To Know?
Upon successful completion of this e-learning course, you’ll also receive a certificate to download.
Upon successful completion, your certification lasts for a period of 2 years. We know not everyone has expiry dates on their courses and this can put some people off. However, because food safety legislation change so regularly, the course you completed may contain information that is no longer legally compliant 2 years later. It’s because of this that we apply these restrictions to our courses. We also recommend that everyone completes this course every 2 years to stay up to date with the latest legislative changes.
So what are you waiting for? Book your course today!
If for some reason card payment is not available, we will happily raise an invoice for this course. Please get in touch through the contact form to the right and a member of our team will be in touch.
Level 2 HACCP Principles E-Learning