The CIEH accredited level 2 health and safety in hospitality course is specifically designed for those who have a responsibility for the health and safety of others within the hospitality sector.
Providing a thorough overview of key legislation, safety management processes, risk assessment and prevention; the level 2 health and safety in hospitality course is ideal for those working within hotels, restaurants, retail and leisure businesses.
The level 2 health and safety in hospitality course includes quick review to ensure optimum learning and covers the following subjects:
- The workplace and workplace equipment
- Risk assessment
- Hazardous substances
- Ergonomics and workstation design
- Transport and vehicles
- Noise and vibration
Course assessment and certification
All delegates will be assessed through a multiple choice exam consisting of 30 questions. On passing, delegates will achieve a nationally recognised certification.
Call today on 0161 785 2000 to enrol on this course